Elior, who are growing rapidly in the University sector, will be working with Chichester to enhance and transform the university’s catering facilities. The focus will be to provide contemporary foods with particular emphasis on excellent customer service.

Further developments include a complete refit of both the Chichester and Bognor campuses’ refectories featuring new café bars, seating areas with Wifi workstations and a range of serving areas offering a wide range of healthy and affordable food options.

The new range of food offers have been tailored to fit student and staff tastes and will feature several of Elior’s themed high street concepts designed to encourage all who work and study at the university to stay on campus.

Paul Fisher, Director of Education for Elior UK, said: “We are delighted to have been given this opportunity to work with the University of Chichester and we’ve developed an exciting food offer that will encourage students to stay on-campus and enjoy the new facilities. We have used our expertise in the university sector to provide a smooth and efficient transition to deliver a quality of service and product. We will be working to encourage customers to keep coming back every day. Providing an excellent customer experience is paramount to our success.”