Kitchen Assistant/Porter

  • HMS Nelson, Portsmouth PO1 3AB, UK
  • Portsmouth
  • Kitchen Assistant/Porter
  • Permanent
  • Part-time

If you are interested in this position, please apply now.

Description

Your key responsibilities as the Kitchen Assistant/Kitchen Porter will consist of:

- Ensure full area of responsibility is clean, at all times
- Ensure thorough and up to date knowledge and understanding of menu
- Work within the galley team to wash, clean & clear, vegetable prep
- Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures

Profile

The experience and knowledge we are looking for from the future Kitchen Assistant/Kitchen Porter include:

- Genuine interest in customer service excellence
- A great team player and communicate well with catering team
- Catering experience desirable but not essential

Benefits

As part of your package, we are offering a salary up to £9,200 per annum.

This role also comes with a workplace pension, life insurance (x2) and 28 days holiday pro-rata (including Bank Holidays) increasing to 31 days after 3 years' service. You can also purchase up to 5 additional days annual leave.

Closing date

Elior B&I South

89% of our colleagues enjoy doing their job each day.

Here at Elior UK we have lots of opportunity for progression and personal development within our business and work with a diverse range of clients.

Elior is a multi-award winning global player in the contract catering sector, with operations in over 6 countries, over 105,000 employees and 4 million guests served every day. We are one of the largest contract caterers in the industry with our Group headquarters in Paris. Here in the UK we have approximately 10,000 colleagues helping us deliver our promise in achieving excellence in everything that makes up the customer experience across over 1,200 sites.

Our Business & Industry sites provide a superior catering service for prestigious offices, commercial centres and manufacturing sites, large and small, providing dining services in staff restaurants and managing food bars and coffee shops.

Whether we are creating a contemporary international menu or Britain's best loved classic dishes, we take great care to understand the tastes and dietary needs of our customers in every site.

Elior

If you are interested in this position, please apply now.