CONCEPTS

Recognising that today's customer is discerning, and often influenced by brand or concept, we have developed a number of tried and tested concepts for our clients and customers to select.  Listed below are just a few of these, to give a flavour of our approach.  We would be delighted to provide more details on any of these, our other offers, or the designing of bespoke solutions for you.

Delish

DelishThis concept which was in October 2007 includes a book of recipes for little pots of indulgent treats.

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Great Bakes

Great BakesAs a nation we have an enduring love of cakes, pastries and biscuits, we have provided catering-scale recipes for some of the favourites in this book.

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Moo Baa

The Moo BaaThe Moo Baa is a fresh and fruity concept originally aimed at the Education market, but which has proved popular in other sectors.

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Create

CreateThis is a new initiative which brings theatre cooking to our cafes and restaurants.

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Mini Giant

Mini GiantUntil now, healthy eating programmes for primary and junior schools have focussed on dressing up caterers’ adult focussed healthy eating programmes. MiniGiant changes that, with a specific food education programme for enquiring, younger, minds.

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Fresh

Fresh is our seasonal concept, enabling our cafes and restaurantsto make visual and menu changes throughout the year.

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Balance

BalanceBalance is our Healthy eating concept and is concerned with educating our customers, allowing them to make informed choices.

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OpenDoor

OpenDoorOpenDoor is an umbrella brand that our customers can easily recognise; we use it to identify organic, Fair Trade and local produce - products with a story to tell!

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