Consistently great service to customers only comes from people who are happy with the company they work for. We aim to be a fulfilling and rewarding place to work, where people thrive, because they are valued, cared for as individuals and given everything they need to develop their potential.
We work in a wide variety of locations, each with its own clear sense of purpose and identity but with a common pride in the standard of service we promise.
We invest in the teams that are in direct, daily contact with our clients and customers. Their ability to grow with the business is the foundation of success.
We want our people to have fun at work, while they train and grow their skills.
I feel really supported with my learning. The people I’ve met have been so friendly.
Georgia Merrill, Apprentice Chef at Head Office
I really enjoy working for Elior, there’s so many great, committed people who are a real pleasure to work with.
Gill Heath, Operations Manager
I am very grateful for all the support I have received in my career here. I consider the Elior community an extended family.
Marcos Takeshita, Hospitality Chef at LSBU
The last 16 years have been wonderful. I love my customers and have been very well looked after.
Victoria Majekodunmi, Restaurant Supervisor at Rolls Royce
Take a look at the following links to see what we have to offer: